Jonathan Porter

Coleslaw Recipe

Food Faith Fitness (WayWith) - September 17, 2024

In Wisconsin, coleslaw and Friday night fish fries go hand in hand. They typically consist of deep-fried fish, often cod, perch, walleye, or bluegill, served with sides like French fries, potato pancakes, coleslaw, and rye bread. I guess you could say that Wisconsinites are coleslaw connoisseurs. We like our coleslaw creamy, spicy, and tangy, and this coleslaw recipe is a nod to the more traditional versions. If you’ve never had it, today’s the day!

So, what does a standard coleslaw taste like? Coleslaw is all about balancing delicate flavors: crunchy cabbage, sweet carrots, and the creamy, tangy dressing work together to create an irresistible side to your favorite summer meals. It even looks pretty, thanks to the colorful combo of green and purple cabbage!

Coleslaw Recipe

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